- 那天，读了一篇文章，说4种水果是最健康的。昨天，去一家墨西哥超市， 看到了其中的一种，是冰冻的，没有新鲜的。买了回来，很好吃，味道浓烈，可不知叫什麽， 大家帮忙。
- posted on 12/03/2007
番石榴!但广州的熟时是绿色的：
Guava
Scientific classification
Kingdom: Plantae
Division: Magnoliophyta
Class: Magnoliopsida
Order: Myrtales
Family: Myrtaceae
Genus: Psidium L.
Species: About 100 species.
Guava (from Arawak via Spanish, Guayaba) is a genus of about 100 species of tropical shrubs and small trees in the myrtle family Myrtaceae, native to Mexico, the Caribbean, Central America and northern South America. The leaves are opposite, simple, elliptic to ovate, 5-15 cm long. The flowers are white, with five petals and numerous stamens. Psidium species are used as food plants by the larvae of some Lepidoptera species including Eupseudosoma aberrans, Snowy Eupseudosoma and Hypercompe icasia. In Malay language it is called as Jambu. As for green guava. it is being called as Jambu Batu(literally "Rock or Stone Guava") due to the hard-to-chew of its kernel and contents. As for pear-shaped pink coloured guava in South East Asia, it is called as Jambu Air(literally "Watery Guava") due to its watery kernel and contents when consumed.
Strawberry Guava Psidium cattleianumThe fruit is edible, round to pear-shaped, from 3-10 cm in diameter (to 12 cm in some selected cultivars). It has a thin delicate rind, pale green to yellow at maturity in some species, pink to red in others, a creamy white or orange-salmon flesh with many small hard seeds, and a strong, characteristic aroma. It is rich in vitamins A, B, and C (a guava fruit contains more vitamin C than a typical citrus fruit – the rind contains over five times more vitamin C than an orange). It also contains high amounts of calcium – which is unusual in a fruit.
- Re: 璇锋暀姘存灉鍚嶇Оposted on 12/03/2007
也叫芭乐，好像是台湾的叫法。有的中国店里卖的芭乐干就是这个。
在美国我只在夏威夷吃到过。我想南加可以长的，但不见卖，过了边界的超市里就随便堆着了，可不能带过来。有一次过去见到了，小个儿，黄绿色，在那边吃了个够，再回来。在香港见的是rzp的这种，个头很大，绿色。
另三样水果是什么？ - Re: 璇锋暀姘存灉鍚嶇Оposted on 12/03/2007
Don't remember :-) No of them looks familiar :-)
浮生 wrote:
另三样水果是什么？ - Re: 璇锋暀姘存灉鍚嶇Оposted on 12/03/2007
找到这么个表，字小了点：
- Re: 璇锋暀姘存灉鍚嶇Оposted on 12/03/2007
番石榴我们老家很多的，我外公家都种了几棵，其中一棵留存至今，起码三十年了。
我5岁那年随母亲回家，住在外公那里，每天一早五点多我就起来，爬番石榴树，对这种水果是不能再熟悉了。
提醒一下七月，这个水果吃多了会引起coprostasis. - Re: 璇锋暀姘存灉鍚嶇Оposted on 12/09/2007
前不久，发现了一家离家不远的墨西哥超市，里面的水果特别好。昨天又去买了。 有人知道中文的名字吗？
红的是仙人果？还有木瓜？紫的是Big Fig?
- Re: 璇锋暀姘存灉鍚嶇Оposted on 12/09/2007
July wrote:
前不久，发现了一家离家不远的墨西哥超市，里面的水果特别好。昨天又去买了。 有人知道中文的名字吗？
红的是仙人果？似乎是，没学会怎么欣赏（就像榴莲）。
还有木瓜？是木瓜,Papaya，青的做汤也很好。
紫的是Big Fig?无花果。干的广东菜里用来做汤。此果是所有水果中含糖量最高的一种。
- Re: 璇锋暀姘存灉鍚嶇Оposted on 12/09/2007
一个月前我在意大利乡村吃到了刚从树上摘下的无花果和仙人掌果,有意思的是意大利语中无花果叫fico,仙人掌果叫fico d'india(印地安的无花果).
- posted on 12/09/2007
前些天去意大利朋友新买的农舍作客,朋友惊喜地告诉我,他发现了几棵sorbo果树.那是古希腊就有的水果,果型似海棠,但是秋季结果,新鲜的不得吃,要等果子变棕变软才可吃.以前意大利有很多,穷人将果子连枝叶一同摘下,象辫蒜辫一样辫成果辫,挂在家中,等成熟后,随时取食.现在意大利很少可以见到这种水果了.时至深秋,树上还残留一些果子,朋友用脚推了推果树,立即坠落下一地果子,朋友选了几个熟透的,将皮剥去递给我，我尝了尝,面面的,酸甜适中.回家查词典,找到了,中文叫"花楸果".
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